Study on plant phytoconstituents of glycosidase inhibitors in Diabetes
DOI:
https://doi.org/10.58260/j.ppmr.2202.0103Keywords:
Glycosidase inhibitors, Flavonoids, Terpenoids, AlkaloidsAbstract
Diabetes is an oldest metabolic life treating disease caused by abnormally high blood glucose levels, it is the largest population disease in worldwide based on their pathology its two types one is Type 1 diabetes insulin dependents beta-cell are responsible for this type whereas type 2 its non-insulin depended the actual cause is not known Now a day’s combination therapy is most widely used for their treatments that are mostly synthetic compounds. There is some medicinal plant have an antidiabetic activity we know that herbs are the good friend for us from ancient time as compare to synthetic drug herbal drugs have less toxicity. This review studied the structure of chemical constituents of some glycosidase inhibitors medicinal plants like flavonoids, Alkaloids, terpenoids etc. Glycosidase enzyme plays a key role in the breakdown of the carbohydrate molecules.
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